http://www.moosaur.com adventures of an always hungry prehistoric bovine Mon, 27 Sep 2010 19:46:41 +0000 hourly 1 http://wordpress.org/?v=3.1.3 http://www.moosaur.com/2010/09/01/lunch/comment-page-1/#comment-257 Test Mon, 27 Sep 2010 19:46:41 +0000 http://www.moosaur.com/2010/09/01/lunch/#comment-257 Test test Test test

]]> http://www.moosaur.com/2010/03/15/heavenly-hots/comment-page-1/#comment-5 Nicole Wed, 17 Mar 2010 09:15:56 +0000 http://www.moosaur.com/?p=6#comment-5 Wow! I have a tried and true pancake recipe, but these look delish! I may just have to try sour cream in my pancakes. Is there really only 4 tablespoons of flour?! Wow! I have a tried and true pancake recipe, but these look delish! I may just have to try sour cream in my pancakes. Is there really only 4 tablespoons of flour?!

]]> http://www.moosaur.com/2010/03/15/heavenly-hots/comment-page-1/#comment-4 Dana Tue, 16 Mar 2010 23:36:34 +0000 http://www.moosaur.com/?p=6#comment-4 I've never been one to turn down pancakes anyway but these look extra special! I’ve never been one to turn down pancakes anyway but these look extra special!

]]> http://www.moosaur.com/2010/03/15/heavenly-hots/comment-page-1/#comment-3 moosaur Tue, 16 Mar 2010 18:10:36 +0000 http://www.moosaur.com/?p=6#comment-3 I probably should have clarified -- but i totally agree! All the pancakes in the pictures are from the cast iron skillet. The nonstick pictures were actually a little weird looking. I probably should have clarified — but i totally agree! All the pancakes in the pictures are from the cast iron skillet. The nonstick pictures were actually a little weird looking.

]]> http://www.moosaur.com/2010/03/15/heavenly-hots/comment-page-1/#comment-2 Josh Tue, 16 Mar 2010 17:47:31 +0000 http://www.moosaur.com/?p=6#comment-2 Even though you get a more even brown I still prefer pancakes on cast iron cooked in butter. They seem to develop a smidgen of crust and the butter adds a bit to the flavor.These look really tasty just the way they are! Gonna add this one to the arsenal. Even though you get a more even brown I still prefer pancakes on cast iron cooked in butter. They seem to develop a smidgen of crust and the butter adds a bit to the flavor.These look really tasty just the way they are! Gonna add this one to the arsenal.

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